A garden with a website, a website with a garden. A lot of the ingredients of our recipes are coming directly from our organic allotment garden, which is a small bike ride away from our house. The allotment garden is 100 m2 (120 square yards) large and has a small hut. We are using in total 5 compost bins to downcycle our organic household and garden waste to enrich the soil and we can collect about 200 liters of rain water to water the garden.
So far this year we are growing green peas, lollo rosso, leaks, yellow bell peppers, parsley, celery, celeriac, kale, basil, red chard, pumpkin, beats, sugar snap peas, pok choi, broccoli, cauliflower, Brussels sprouts, various zucchinis, green beans, wax beans, onions, tomatoes, rhubarb, black and red currants, gooseberries, raspberries and of course strawberries.