Review: Penne with Squash & Wine Marinara

Joshua Ploeg’s new cookbook “In Search of the Lost Taste” is packed with delicious, enticing recipes. As our young pumpkin plants get bigger and bigger each day, I realize, we must use up the frozen pumpkins form this year, to make some space. This is a delicious pasta and marinara meal. The pumpkin gives it a sweetness and of course the wine in the sauce completes the meal to be divine.