Vegan Almond-Apple Tart
As apple season has started, I have been trying to use my preserved apples from last season. This tart recipe uses fresh apples from this year and preserved form last year.
This recipe is exclusively available in 4 Season Vegan, our cookbook with a selection of our favorite seasonal vegan recipes. It is available on iBooks and as PDF in our own shop.
- 4 Season Vegan (iBook), $1.99
- 4 Season Vegan (PDF), $1.99