vegalicious
rcps
Meals
Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
Fruit
Avocado
Apple
Coconut
Apricot
Banana
Dates
Figs
Cranberry
Cherry
Melon
Physalis
Tomato
Pineapple
Blackcurrant
Lime
Raspberries
Lemon
Raisins
Peach
Strawberries
Blackberries
Blueberries
Orange
Olives
Grapes
Gooseberry
Redcurrant
Plum
Pomegranate
Papaya
Mango
Grapefruit
Pear
Kiwi
Mandarin orange
Tangerine
Tamarind
Plantain
Quince
Watermelon
Elderberry
Rice pudding with rhubarb raisin sauce
Warm asparagus and avocado salad
Vegan paella
Quick and easy vegan peach Melba
Orange Carrot Hash
White Bean Salad with Tomatoes and Artichokes
Dalmatian pudding
Coral cauliflower soup
Creamy Strawberries Forever
Sautéed Gnocchi Alla Fungi
Rhubarb between melon balls
Very berry fruit parfait
Fruity sweet potato salad
Spinach pasta with avocado pesto and pistachios
Minty pea and rice salad with apples
Spicy Minestrone Soup
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Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
