vegalicious
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Meals
Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
Rice
Seitan Tikka Masala
Vegan Creole Rice
Almond Rice Pudding with Blackberry Sauce
Red Lentil Chili
Vegetarian Wellingtons
Cinnamon Rice Pudding with Cherry Compote
Vegan Brazilian Stroganoff
Santa Fe Tofu
Tex-Mex Zucchini and Rice Casserole with Spicy Tofu Pieces
Pea and Rice Salad with Spinach Cilantro Pesto
Seitan and Rice Pilaf with Sweet Paprika and Lemon
Winter Squash and Kale Risotto with Golden Raisins
Winter Stir Fry with Cabbage and Brussels Sprouts
Lemon Risotto Rice Pudding with Rhubarb Compote
Stuffed Cabbage Rolls
Review: Black Rice, Asparagus and Chickpea Salad
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Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
