Review: Spicy Ginger Miso Tofu
Chef Erik, is a talented young chef working at “Grassroots Natural Market restaurant in New Jersey. He creates many tasty recipes, using organic food, all so far are vegetarian, and many vegan or easily converted. We enjoyed his Spicy ginger miso tofu a lot and I will keep this recipe as one of my regulars from now on. His instructions are precise and easy to follow. This recipe was a bit involved but definitely worth the effort. Here’s the link to his blog: http://cheferikjl.blogspot.com/
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