Main Dishes

Vegan Schnitzels on Noodles with Tarragon Cream Sauce

Vegan Chickun A La King

Brussels Sprouts, Vegan Sausages and New Potatoes

Szechuan Tofu with Vegetables

Gratin of Cauliflower, Tomatoes, Vegan Chicken and Quinoa

Green Tomato Spaghetti Sauce

Smoked Vegan Fysh Cakes with Gooseberry Chutney

Spicy Tofu Pieces and Shaved Asparagus on Polenta with a Vegan Cheese Sauce

Vegan Rutabaga and Apple Frittata

Winter Squash Gnocchi with a Garlicy Sauce

Vegan Sausage and Squash Risotto

Vegan Carrot Gnocchi with Carrot-top Pesto and Smokey Tofu Pieces

Vegan Cheesy Stuffed Hungarian Peppers

Thai Curried Winter Squash with Green Beans, Chickpeas and Pineapple

Gnocchi with Peas, Spinach and a Creamy Lemon Sauce

Pappardelle with Fava Beans and Broccoli