Squash Puree Filled Portobello Mushroom Caps
This is a delicious appetizer or salad. It’s very filling. Most of it can be prepared earlier in the day and assembled later, although the mushrooms should be prepared just before serving.
This recipe is exclusively available in 4 Season Vegan, our cookbook with a selection of our favorite seasonal vegan recipes. It is only available on iBooks.
- 4 Season Vegan (iBook), $1.99