vegalicious
rcps
Meals
Meals
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Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
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Ingredients
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
Red Cabbage
Red Cabbage and Winter Squash with Stir-fried Tofu
TVP Medallions on Red Cabbage with Rhubarb Sauce
Red Cabbage Waldorf Salad with Golden Raisins and Tofu Feta
Review: Red Cabbage Salad with Poppy Seed Dressing
Vegan Red Cabbage and Sausage Soup
Beets and Red Cabbage On Pasta
Baja Tofu Tacos
Vegan Parsnips, Apples, Red Cabbage and Candied Walnuts
Red Cabbage Stamppot
Review: Red Cabbage Salad with Pears and Walnuts
Review: Avocado, Soy Cheese and Red Cabbage Wrap
Breaded Tempeh Schnitzel with Braised Red Cabbage and Pears
Red Cabbage and Beet Salad With Pears and Walnuts
Red Cabbage Sandwiches
Review: Oriental Cole Slaw
Parsnip Pierogi with Red Cabbage and Sauted Apples
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Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables