vegalicious
rcps
Meals
Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
Walnut
Walnut Pea Spread
Eggplant & Walnut Dip
Brussels Sprouts, with Apples, Red Onions and Walnut Vinaigrette
Red Cabbage Waldorf Salad with Golden Raisins and Tofu Feta
Vegan Walnut Cinnamon Shortcakes with Caramelized Plums
Turnip Green – Almond Pesto
Asparagus with Pears and Walnuts
Vegan Kale and Walnut Pesto
Rutabaga Sweet-Potato Soup with a Walnut Gremolata
Chestnut-Walnut Loaf with Parsnips and Cranberries
Vegan Walnut and Pear Tart
Red Cabbage Slaw with Orange Tahini Dressing
Caramel Apple Self-Saucing Pudding-Cake
Vegan Green Pea and Walnut Spread
Roasted Parsnip Pear Soup with Caramelized Walnut Garnish
Mushroom and Walnut Pâté
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Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables