vegalicious
rcps
Meals
Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
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Ingredients
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
Artichoke
Smoked Vegan Fysh Cakes with Gooseberry Chutney
Mediterranean Winter Kale Salad
Artichoke Risotto with Sun-dried Tomatoes and Smokey Tofu
Spelt Pilaf with Artichokes, Mushrooms and Pesto
Farro with Chickpeas, Artichoke Hearts and Tomato Sauce
Asparagus, Artichoke, Fava Bean Salad
Marinated Summer Vegetables
Vegan Spinach Artichoke Soup
Vegan Tomato Artichoke Soup
Celeriac and Artichoke Soup
Artichoke and Spicy Tofu Casserole
Artichoke Hearts, Jerusalem Couscous Salad with Pecans
Fig and Artichoke Bites with Soy Cheddar
Mimo’s Mediterranean Pizza
Tomato Artichoke Soup
Artichoke Soup
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Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables