vegalicious
rcps
Meals
Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
Appetizers
Soups
Vegan Mushrooms Rockefeller
Turnip and Red Bell Pepper Soup
Marinated Summer Vegetables
Vegan Lovage Soup
Hearty Zucchini Soup
Asparagus Appetizer with Vegan Sausage and Radishes
Spinach, Bean And Spicy Tofu Soup
Irish Vegan Farmhouse Soup
Beet, Parsnip and Apple Soup
Baguettes with Avocado Kiwi Salsa and Spicy Tofu Pieces
Pumpkin Mango Soup with Chopped Walnuts
Marinated Kohlrabi
Parsnip Pumpkin Soup with Seitan Pieces
Escarole Soup with Great Northern Beans and Falafel Balls
Roasted Fall Veggie Bruschetta with Kale, Sage and Chive Pesto
Tomato and Avocado Salsa Bruschetta
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Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
