vegalicious
rcps
Meals
Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
Salads
Warm Quinoa Lentil Salad
Vegan macaroni salad
Review: Saffron Quinoa and Roasted Beet Salad
Three-bean salad with spicy salsa verde dressing
Szechuan green beans
Lentil and bean sprout salad
Red cabbage, beet and currant salad
Mexican Minty Melon Salad
Mediterranean eggplant salad
Review: bi-quinoaed dish (salad version)
Warm asparagus and avocado salad
White Bean Salad with Tomatoes and Artichokes
Lentil, walnut & celery salad
Rhubarb between melon balls
Fruity sweet potato salad
Minty pea and rice salad with apples
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Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables