vegalicious
rcps
Meals
Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables
Meals
Salads
Main Dishes
Side Dishes
Appetizers
Breads and Muffins
Desserts and Sweets
Spreads and Dips
Snacks
Breakfast
Beverages
Condiments
Raw
Lunch
Camping Dish
Stew
Pasta & Noodles
Soups
Artichoke Risotto with Sun-dried Tomatoes and Smokey Tofu
Gnocchi with Creamy Vegan Tomato Sauce, Turnip Greens, Sun-dried Tomatoes and Smokey Tofu
Vegan Pea Salad
Thai Curried TVP Pieces with Asparagus and Peas
Grilled Vegetables with a Rhubarb and Mango Salsa
Spelt Pilaf with Artichokes, Mushrooms and Pesto
Spriralzed Sweet Potato Chow Mein
Barley Risotto with Fava Beans, Corn and Mushrooms
Borscht – the Vegan Version
Minestrone Vegetable Soup
Winter Squash Chili Sin Carne
Beluga Lentils with Winter Squash, Parsnips and Tofu Feta
Super Slaw – Winter Coleslaw with Apples and Dried Superfruits
Sweet Sour Salad with Beets, Rutabaga and Oranges
Winter Squash, Apple Risotto with Smokey Tofu Pieces
Squash pot-stickers with a spicy coriander sauce
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Meals
Appetizers
Soups
Beverages
Breads and Muffins
Breakfast
Condiments
Desserts and Sweets
Main Dishes
Lunch
Pasta & Noodles
Stew
Raw
Salads
Side Dishes
Snacks
Spreads and Dips
Ingredients
Fruit
Grains
Legumes
Herbs and spices
Nuts
Processed food
Vegetables
Fruit vegetables
Inflorescence vegetables
Leaf vegetables
Root vegetables
Stem vegetables